| Customization: | Available |
|---|---|
| CAS No.: | 6980-18-3; 1332-65-6 |
| Formula: | C14h25n3o9;Cu2cl(Oh)3 |
|
Still deciding? Get samples of $ !
Request Sample
|
Suppliers with verified business licenses
Kasugamycin is an agricultural antibiotic fungicide. It is produced from the metabolites of a type of actinomycete. In simple terms, it originates from this organism. It effectively eliminates bacteria and fungi. It exhibits strong systemic and penetrative properties. Thus, it can move thoroughly within the plant. Kasugamycin achieves its purpose of eradication when it encounters infected bacteria, fungi, and pests.
The mechanism of its fungicidal action involves disrupting the enzyme system that metabolizes amino acids in pathogens. This disruption leads to the production of abnormal proteins. As a result, it inhibits mycelial growth and causes the granulation of cells during synthesis. This process can be understood as the death of bacteria. However, it has no effect on spore-forming pathogens. It specifically targets the germination of spores.
Copper oxychloride is an effective bactericide. It can be widely used in plant protection and agricultural production. Its mechanism of action primarily involves damaging cell membranes and cell walls. This process inhibits the growth and reproduction of pathogens, achieving a bactericidal effect. At the same time, Copper oxychloride promotes plant growth. It also enhances plant immunity, which improves crop yield and quality.
Features of Kasugamycin
Kasugamycin has strong systemic and penetrative properties. After spraying, the solution is quickly absorbed by plants and transported within them. It shows rapid effectiveness after application, is resistant to rain washout, and has a long residual effect. It also makes the leaves of treated melons a deep green and extends the harvest period.
However, it is important to note that Kasugamycin has weak bactericidal activity outside of the plant. Its protective effect is somewhat inferior. When using it, especially for the control of rice diseases, it is best to add adjuvants that enhance the adhesion of the solution. This can improve the absorption and utilization rate of the solution. If it rains within five hours after spraying, a reapplication is necessary.
Features of Copper oxychloride
Copper oxychloride has a broad spectrum of bactericidal activity, strong dual-purpose capabilities, and is less likely to cause pathogens to develop resistance. These characteristics make it an effective protective bactericide. It can prevent pathogen invasion by applying it to the crop surface before infection occurs, providing a protective effect.
In addition, Copper oxychloride has good permeability, strong adhesion, resistance to rain wash, and a long-lasting effect. It also has a rapid repair function for crop wounds. These features enable Wang copper to be used not only as a protective bactericide for preventive measures but also as a therapeutic bactericide for disease control.
.
Application of Copper oxychloride
Copper oxychloride pesticide primarily targets fungal and bacterial diseases in crops. It is suitable for a variety of crops, including citrus, lychee, grapes, and various fruit trees, as well as tomatoes, cucumbers, watermelons, peppers, bitter melons, loofahs, and onions among many fruits and vegetables. Copper oxychloride demonstrates excellent efficacy against various fungal and bacterial diseases, including downy mildew, late blight, leaf mold, anthracnose, early blight, powdery mildew, ulcer disease, bacterial leaf spot, and bacterial soft rot. Caution should be exercised when using it on sensitive crops such as peaches, plums, cabbage, apricots, legumes, and lettuce.
Package:
Liquid: 250ml bottle, 500ml bottle, 1L bottle, 5L drum, 20L drum, 200L drum…
Solid: 100g bag, 500g bag, 1kg bag, 25kg bag/drum…
Packaging and labeling are customized according to customer requirements.
| Product name | Kasugamycin |
| Tech grade | 70%TC |
| Formulation | 2%AS 2%SL 3%SL 6%SL 2%WP 4%WP 60%WG |
| Molecular formula | C14H25N3O9 |
| CAS No. | 6980-18-3 |
| EINECS No. | 615-014-8 |
| Shelf life | 2 Years |
| Product name | Copper Oxychloride |
| Tech grade | 90%TC |
| Formulation | 70%WP, 30%SC, 50%WP |
| Molecular formula | Cu2Cl(OH)3 |
| CAS No. | 1332-65-6 |
| EINECS No. | 215-572-9 |
| Shelf life | 2 Years |
Q1: How can you guarantee quality?
A1: Always a pre-production sample before mass production;
){kind=link}